Cake Batter Protein Shake

I know what you’re thinking. Why on earth would you use cottage cheese in a protein shake? For those of you who aren’t straying away from dairy, these is a delicious option and tastes pretty dang yummy! If I could somehow get the consistency thicker, it would taste just like frozen yogurt (cake batter flavor). Maybe a couple of frozen bananas would do it?

Either way, you need to try this one. This is a great kids snack too because of the sprinkles! Kids eat anything with sprinkles. Well, actually so do I but that’s a whole other subject.

Cake Batter Protein Shake

Serves 2


½ cup greek yogurt

2 Scoops or 1 serving vanilla protein powder

3-5 Drops butter or almond extract (or butter extract, a generous splash)

1 tbs Vanilla sugar free instant pudding mix

3-5 Stevia packets

½ cup+ Water

5-10 Ice Cubes

Sprinkles for topping


Put everything in a blender or ninja and blend until the ice is mixed in.

Top with sprinkles and enjoy!

Treats, ShakesSara Nelson